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Chicken Avocado Wraps

A delightful blend of tender chicken, creamy avocado, crispy vegetables, and sharp cheddar cheese wrapped in warm flour tortillas.
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Prep Time 20 minutes
Total Time 20 minutes
Course Lunch, Snack
Cuisine American, Mexican
Servings 4 wraps
Calories 450 kcal

Ingredients
  

Main Ingredients

  • 2 pieces cooked chicken breasts, sliced Tender, juicy strips of chicken.
  • 6 large flour tortillas Soft and pliable.
  • 3 cups chopped lettuce Crisp and refreshing.
  • 1 large diced tomato Sweet and juicy.
  • 1 piece diced avocado Creamy and buttery.
  • 1 cup sour cream Cool and tangy.
  • 3 cups shredded sharp cheddar cheese Gooey and flavorful.

Instructions
 

Preparation

  • Lay out tortillas on a clean surface.
  • Spread a generous layer of sour cream on each tortilla, leaving about a 1-inch border.
  • Place a hearty handful of chopped lettuce in the center of each tortilla.
  • Add slices of cooked chicken down the middle of the lettuce.
  • Top with diced tomato and avocado.
  • Sprinkle shredded sharp cheddar cheese over the filling.
  • Lightly press down on the filling to compact the ingredients.
  • Roll the tortilla tightly, tucking in the sides midway.
  • Slice the wrap diagonally in half.
  • Serve immediately and enjoy the combination of textures.

Notes

Avoid overfilling the wraps for easier rolling. Use fresh ingredients for the best flavor.
Keyword Chicken Avocado Wrap, Easy Lunch, Healthy Snack, Quick Wrap, Wraps